It’s Girl Scout cookie season here in Germany – yes, be jealous… we get cookies a month before you do in the USA! Anyhoo… my hubby has been complaining that the lemon cookies this year (Savannah Smiles) aren’t the traditional lemon cookie sandwiches he used to love as a kid. So today when I realized I had two lemons in my fridge that I forgot to use last week, I knew today would be the perfect opportunity to whip up some lemon cookies that would satisfy his craving!
Dave wanted a cream filling inside the sandwiches, but I wanted to fill them with a berry preserve and top with a lemon glaze. I said screw it… I’ll do both. You can find the recipe for the berry filled cookies here.
PS… These cookies are so easy to make… you have no excuse not to make them… ASAP!