Living in Germany we have access to all kinds of delicious fresh breads. One of our favorites is a loaf of Paderborner bread which is a rye and wheat sour dough bread baked in tins, ideal for sandwiches, toast, and this morning… french toast! Including food in our daily lives is important to us and …
Posts from: March 2012
JavaCupcake Note: This is a guest post in a series of blog posts titled “Let Momma Get Some Sleep!” THANK YOU to everyone who has sent in blog posts for this series so I can focus on my new little cupcake and my family! If you go down in the woods today you’re sure of …
Being out here in Germany has its disadvantages. As a baker, the lack of access to seasonal and special products that my favorite companies make is a huge disadvantage. So when Oreo celebrated it’s 100th birthday with special confetti cake flavored Oreos I BEGGED my friends back home to send me some. Luckily, one fantastic …
JavaCupcake Note: This is a guest post in a series of blog posts titled “Let Momma Get Some Sleep!” THANK YOU to everyone who has sent in blog posts for this series so I can focus on my new little cupcake and my family! Hello! I am Becky from Baking and Cooking, A Tale …
I’m baaaaaaaaaaaaaaaaaaaack! Well… back to baking food, that is. I’m about at 20% right now, but I wanted to get back in the kitchen and bake something our first weekend home with my new baby boy. Oh, you didn’t know I had a baby? YES… this week, Monday! Matthew William was born (via c- section) …
My last morning before baby arrived I decided I needed to do some baking. Usually, I wake up in the morning and eat a bowl of cereal topped with raspberries and other fruit… but I’m always in need of a mid-morning snack. So this breakfast cake will be perfect for that! I saw the recipe …
I’ve only got a few more days of baking until my baby arrives! And since I cleaned my baking corner this weekend, I realized I have a TON of half used bags of chips, pretzels and M&M’s to use up before they go bad! So today, I decided to make some cookies… Cowboy Cookies! These …
Earlier this week I saw a recipe (by What Megan’s Making) for some cosmic brownies that looked like they needed to be made in my kitchen… like ASAP. So, I bookmarked the recipe, Facebooked about needing brownies in my life… and then seriously, made it happen. Usually when I bookmark a recipe, it stays there …