Yesterday I made the most delicious Triple Chocolate Peanut Butter Cupcakes for my friend Margo. I had about 1/2 cup of peanut butter buttercream left after frosting all the cupcakes and a few Tagalong Girl Scout cookies left. So… I did what any reasonable person would do… I made a buttercream sandwich with Tagalongs!
Creamy smooth peanut butter buttercream sandwiched between two Tagalong cookies…. I mean seriously. SERIOUSLY. It’s so good… it’s BAD!
Ingredients
- Tagalong Girl Scout Cookies
- Leftover Peanut Butter Buttercream - Recipe here
Instructions
- Fill a piping bag fitted with a Wilton 1M tip with buttercream.
- Squeeze buttercream onto the flat side of a Tagalong cookie in a circular motion until the cookie is covered generously.
- Gently place a second cookie, flat side down, on top of the buttercream.
- Eat and enjoy!
Betsy Eves
Hi I'm Betsy- the owner of JavaCupcake.com! I'm also an Army wife, mother, blogger, writer, baker and traveler. I'm currently living in Germany... spending my days taking care of family, baking for friends and blogging! I also write for the world famous blog, Cupcakes Take the Cake and contribute to the coffee blog, Coffee Cup News.
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