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Banana Bread Cupcakes with Cream Cheese Frosting

Well, I’ve made my Banana Bread Cupcakes again… this time they really are cupcakes garnished with delicious cream cheese frosting and a crunchy banana chip on top!!

The first batch got a little crispy on the bottom (darn my oven)… but the rest turned out beautifully! 🙂 I’m taking these to my Art Class tomorrow for our end of the quarter potluck. I hope they enjoy!!


Click on image for recipe.

24 comments

  1. Kim - Lilly Lynn Events

    yum I love banana bread! Never had it as a cupcake though!!!

    Kim

    Reply

  2. Kelsie

    Those cupcakes are making me so hungry! You have some absolutely delicious recipes on your blog, and this is one of the best. 🙂

    Reply

  3. ♥Karm

    Yummmm they look scrumpcious… I am so gonna make this tonight. Thanks for sharing my dear! =]

    Reply

  4. Carrie

    These look scrumptious! 🙂

    Reply

  5. Mykalann

    I made these for work. Huge success!

    Reply

  6. cookies and cups

    These sound great! Never thought to make banana bread into a cupcake and the cream cheese icing…awesome idea!

    Reply

  7. Robin

    So……these could then be breakfast cupcakes as well? 🙂

    Reply

  8. Kirsten

    Ok, I'm stealing the recipe – can you say YUM!?!

    Reply

  9. Superjaxster

    Oh oh oh! Can't wait to make these they sound awesome. My printer just died trying to print me the recipe 🙁 Stooopid printer!

    Reply

  10. a H.I.T.

    These look fabulous! I love banana bread and love cream cheese frosting, so I can only imagine the orgasm my mouth will have once I taste these 🙂

    Reply

  11. Stalker v1.5

    Mmmm, delish looking!! Stooping by from SITS.

    Reply

  12. Bentley Boutique

    Oh dear, you're making me hungry!! These look delicious. Who would have thought of making banana bread into cupcakes??? (You, of course!)

    Reply

  13. Melissa

    These look great! I just found a new recipe for banana bread (it includes buttermilk), and it would be terrific baked in cupcake form. With a bit of frosting, of course!

    Reply

  14. Mama Mel

    Yum! I think I'll make these for my son's birthday. We're having a "monkey" theme, so I'll probably frost them to look like monkeys. 🙂

    Reply

  15. Michelle

    OH YUMMMMMM

    Reply

  16. Kara

    These look delicious! Found you over at SITS and cant wait to check out more of your recipes. Yum!

    Reply

  17. Date Girl

    What a cool idea! I love banana bread, and I'm going to have to give this recipe a try. Happy SITS day!

    Reply

  18. shortmama

    I love banana bread, these sound great!

    Reply

  19. Cole

    Happy SITS day! I was about to make banana bread, but I'm now about to make banana bread cupcakes. My kids will be over the moon!

    Reply

  20. Kimberly

    These sound sinful! Yum!

    Kimberly

    Reply

  21. Klara Clemson

    Cool post! I don’t know why Google doesn’t make it easier to find this kind of stuff…. Keep it coming though!

    Reply

  22. Tammy

    Hello! It is probably my eyes, but I cannot tell if this recipe says 3 ripe bananas or 8 ripe bananas….can someone help??

    Reply

  23. http://www./

    You will most likely find that it’s not accurate enough and is regulated over too high a temperature range. Cooking takes place over a range of 100-250F and a degree of inaccuracy of + or – 10F is not critical. Cooking thermometers will reflect this.

    Reply

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