Spring Hop Along PEEPS Party!

Hop Along PEEPS Party | PEEPS Truffles by JavaCupcake

Horray! It’s almost time for Spring and I am so super excited for the sunshine and warmer weather!  Springtime also means PEEPS bunnies and chicks and lots of delicious, fun recipes to make and eat!  So when Christi of Love from the Oven and Michelle from Sugar Swings! Serve Some asked me to participate in the Spring Hop Along PEEPS Party, I jumped on the chance!

I mean seriously – look at all the bloggers participating in this… I am a HUGE fan of EVERY SINGLE ONE of them! Make sure you take the time to click over to their blogs and check out all the fun food and crafts they’ve made… all featuring PEEPS!

Oh… and guess what?  There’s a PEEPS prize pack giveaway in this party too!! See below for all the details and to enter to WIN! 

What I’ve made for this party are Spring PEEPS Truffles… but not just any truffles.  I made Amaretto Truffles dressed them up super cute for Spring by rolling them in fun sprinkles and jimmies and topped them with a rainbow assortment of PEEPS bunnies!

A friend of mine said it looked like these bunnies were pooping truffles… hehe What do you think?

I think these cute little bunnies would look perfect on display at your Easter party!  You wouldn’t even have to put a PEEP on every single one… maybe just a couple sitting on top of a few truffles on your display.  SO CUTE!

Spring Hop Along PEEPS Party - PEEPS Truffles by JavaCupcake

Spring PEEPS Truffles
 
Serves: 24 PEEPS truffles
Ingredients
Truffles
  • 250g Lindt Excellence 50% chocolate
  • ¾ cup heavy cream (I used 32%)
  • 3 Tbsp flavoring (I used Disaronno - but you could use any liquor or flavoring you wanted)
  • 2 Tbsp unsalted butter
Adornments
  • Sprinkles/Jimmies - pastel colors, Spring/Easter assortments
  • Sanding sugar
  • Sugar pearls
  • 24 PEEPS bunnies
  • toothpics
  • Spring colored mini cupcake liners
Supplies for Rolling Truffles
  • Baking sheet
  • Wax paper
  • Melon baller
  • small bowls
  • forks/spoons
  • small plates
Instructions
  1. Finely chop the chocolate and place it in a medium glass bowl.
  2. Put the cream, butter and amaretto (or other flavoring) in a medium pot over medium-high heat.
  3. Stirring often, heat cream until it just beings to bubble. Remove immediately and pour over the chopped chocolate.
  4. Let the chocolate and cream sit, untouched, for 1 minute.
  5. Stir gently until smooth being careful not to create any air bubbles.
  6. Cool to room temperature, cover and place in the refrigerator overnight.
  7. Prepare all your supplies before you begin rolling truffles... Line baking sheet with wax paper. Place sprinkles, cocoa, sugar in small bowls and lay out forks & melon baller.
  8. Scoop ¾in-1in balls of chocolate using the melon baller. Gently and quickly roll the chocolate in your hand until a ball forms. The chocolate will begin to melt by the heat of your hands, so work quickly. Place each ball 1in apart and in rows on your prepared baking sheet. Chill in the freezer for 5-10 minutes after all the balls are rolled. While they are chilling, prepare small plates by covering them with wax paper. Prepare one plate for each variation of coatings.
  9. Using a spoon or fork, lift one rolled ball at a time off the tray. Drop it into your desired coating and roll around until completely covered. Place coated truffle onto prepared plate. NOTE: Keep like truffles together... you don't want them to touch and get contaminate each other!
  10. Place each truffle in a mini cupcake liner.
  11. When ready to serve and display, press a toothpick into the bottom of a PEEPS bunny and place it into the top of the truffle.
  12. Store in a container with a lid in your freezer or refrigerator until ready to serve. Best served cold.

Spring Hop Along PEEPS Party!

Ready for more fabulous PEEPS recipes and ideas?  

Visit the following websites, each is sharing an amazing PEEPS post for you today, so hop on over and check them all out!   Don’t forget to enter to win the fabulous PEEPS Prize Pack as well!   Happy Spring!
NOTE: Since I’m 6-9 hours ahead of everyone else… other bloggers may not have their posts live on their blog yet. Be patient and check back often! :)

It’s time to WIN some PEEPS!?!? Check out this awesome prize pack and use the entry form below for your chance to win it! 

Spring Hop Along PEEPS Party Prize Pack

Open to US Residents Only (APO addresses accepted).  

Use the Rafflecopter Widget below to enter, please remember it can be slow to load.  Good luck!

a Rafflecopter giveaway


Comments

  1. 3

    emmalee says

    peeps are my favorite thing about Easter candy, I buy a bunch of them then eat them throughout the year

  2. 4

    Sue Smith says

    I love peeps every year me and my grandkids make cupcake’s and cookies last year I was sick taking chemo so this year we have a lot of making up to do this prizefighter would be great for them.

  3. 8

    Holly says

    Paint the inside of a plastic Easter egg with melted chocolate. Wait for it to dry, then put a peeps chick inside.

  4. 17

    Deb Weaver says

    My favorite is to just EAT the peeps!! I LOVE them and Im so glad they make them almost year round now instead of just at Easter :) Yay

  5. 33

    Anna says

    These Peeps truffles look so good ! The colors make want Spring to come soon ! Why is it still so cold in Germany :(

  6. 34

    Altman says

    Adore the actual truffles, specifically the actual range peeps! This kind of amazing add-on for the Peeps get together! So delighted most of us reached team up. thx

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